56′ Renegade

The lower helm station features a large peninsula console extending from the port side with three 22-inch Garmin displays and a full electronics package from Atlantic Marine Electronics (AME). Forward of the peninsula is a spacious dinette with integrated storage for rods up to 8 feet in length. The dinette boasts a custom hi-low pedestal from Marine Tables that converts the dinette to a daybed or additional overnight sleeping accommodations.To starboard, on the lower bridge level is a lounge seat with plenty of dry storage underneath and a wet bar with an under-counter Sub-Zero unit, built-in bottle storage and a hidden Samsung 50-inch Smart TV that electronically rises from the cabinet to face everything aft.

The arrangement in the lower level is a two-stateroom, single-head layout wrapped in a high-gloss walnut finish with exotic Terra Wave accent pieces. Jarrett Bay’s handmade walnut and maple flooring extend throughout this space which includes a highly functional galley with a full-size Sub-Zero refrigerator and freezer, a Wolf induction cooktop, Bosch microwave and an abundance of storage. Additional built-in rod storage and tackle center with ample storage are also located on the lower level.

The mezzanine seating hides a 35-gallon stainless steel bait freezer and is joined by a tackle cabinet to starboard with a built-in Kenyon grill, and hidden gaff and mop storage. The centerpiece of the cockpit is a Release Marine fighting chair, which can be quickly interchanged with a Release Marine rocket launcher, specified by the owner to be dependent on the type of fishing they are engaged in. Hidden beneath teak hatches are dual 40-gallon stainless compartments – one refrigerated and one a freezer with bait trays. There is also a 50-gallon ice dump to starboard and a generous 120-gallon in-deck fish box with an automatic ice machine. The highlight of the transom is a large 100-gallon baitwell with a glass front joined by hidden tuna tubes beneath the transom covering boards.